Articles - Pr. DESOBGO ZANGUE Steve Carly

Kinetics of enzymatic hydrolysis of pectinaceous matter in guava juice (2018)

Kinetics of enzymatic hydrolysis of pectinaceous matter in guava juice (2018)

Optimization of fermentation conditions for ting production using response surface methodology (2018)

Optimization of fermentation conditions for ting production using response surface methodology (2018)

Comparative Study of Limit Dextrinase Potential of Three Sorghum Cultivars (Safrari, Madjeru, and S.35) (2017)

Comparative Study of Limit Dextrinase Potential of Three Sorghum Cultivars (Safrari, Madjeru, and S.35) (2017)

Optimization of the Juice Extraction Process and Investigation on Must Fermentation of Overripe Giant Horn Plantains (2017)

Optimization of the Juice Extraction Process and Investigation on Must Fermentation of Overripe Giant Horn Plantains (2017)

Impact of Gaseous Carbon Dioxide and Boiling Power on Dimethyl Sulfide Stripping Behavior During Wort Boiling (2017)

Impact of Gaseous Carbon Dioxide and Boiling Power on Dimethyl Sulfide Stripping Behavior During Wort Boiling (2017)

Modeling of Dimethyl Sulfide Stripping Behavior When Applying Delayed Onset of Boiling During Wort Boiling (2017)

Modeling of Dimethyl Sulfide Stripping Behavior When Applying Delayed Onset of Boiling During Wort Boiling (2017)

Derivation and Application of a Simultaneous Volatile Formation and Stripping Kinetics Equation for Wort Boiling (2017)

Derivation and Application of a Simultaneous Volatile Formation and Stripping Kinetics Equation for Wort Boiling (2017)

Dimethyl Sulfide Stripping Behavior During Wort Boiling Using Response Surface Methodology (2015)

Dimethyl Sulfide Stripping Behavior During Wort Boiling Using Response Surface Methodology (2015)

Optimization of drying parameters for mango seed kernels using central composite design (2015)

Optimization of drying parameters for mango seed kernels using central composite design (2015)

Partial purification of α-amylase from Burnatia enneandra Micheli. Part 1: Extraction using statistical model (2015)

Partial purification of α-amylase from Burnatia enneandra Micheli. Part 1: Extraction using statistical model (2015)

Optimization of the Impact of Hitempase 2XL, Bioglucanase TX and Brewers Protease on the Turbidity of Madjeru sorghum cultivar wort (2013)

Optimization of the Impact of Hitempase 2XL, Bioglucanase TX and Brewers Protease on the Turbidity of Madjeru sorghum cultivar wort (2013)

Comparison of the mashing and brewing potentials of crude extracts of Abrus precatorius, Burnatia enneandra and Cadaba farinosa (2013)

Comparison of the mashing and brewing potentials of crude extracts of Abrus precatorius, Burnatia enneandra and Cadaba farinosa (2013)